Frozen Yogurt-Covered Raspberries

Ingredients    
Fresh raspberries
Vanilla-flavored Greek yogurt

How to make
Wash raspberries and pat them dry. Line a cookie sheet with a piece of
paper.  Use a toothpick to dip the raspberries in the yogurt. Set on the cookie sheet, and when sheet is filled, put in freezer until completely frozen. You can substitute fresh strawberries or blueberries, if you prefer. 

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